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Lunch Menu 11:30am-3pm

Soups

Soup du Jour

Cup 5 Bowl 7

Tomato Blue Cheese & Bacon Soup

Cup 5 Bowl 7

French Onion Soup

10

topped with cheese

Ernesto's Famous Seafood Stew

Small 15 Large 20

Salads

Chicken Caesar

15

grilled chicken, fresh parmesan, onions, boiled egg, seasoned croutons, Caesar dressing

Jalapeno Tuna Salad

15

tomato, olives, avocado, cucumber, onions, jalapenos, mixed greens, herb vinaigrette 

Roasted Turkey Salad

15

cranberries, avocado, havarti cheese, tomato, candied walnuts, mixed greens, blackberry dressing 

Vegetarian Salad

15

grilled vegetables, roasted beets, tomato, cucumber, red onion, mixed greens, herb vinaigrette 

Waldorf Chicken Salad Plate

16

diced apples, candied walnuts, cranberries, strawberries, mandarin oranges, mixed greens, mandarin vinaigrette 

Cobb Salad

18

chicken, avocado, egg, gorgonzola cheese, bacon, tomato, blue cheese dressing 

Buffalo Shrimp Salad

18

gorgonzola cheese, tomatoes, cucumber, mixed greens, blue cheese dressing

Grilled Salmon Salad

18

feta cheese, roasted beets, tomatoes, red onions, over spinach, herb vinaigrette


Sandwiches

Includes your choice of one side

Grilled Cheese

10

provolone, havarti & cheddar cheese, with sun dried tomato spread on Challah bread

Meat Loaf

12

grilled with a barbecue glaze on a French baguette

Waldorf Chicken Salad

13

diced apples, candied walnuts, dried cranberries,
& arugula on a French baguette

Grilled Vegtables

13

eggplant, squash, onions, tomato, pesto, hummus & balsamic glaze on multigrain bread 

Fried Eggplant

13

 fresh mozzarella, tomato, basil and garlic aioli on baguette 

Spicy Tuna Salad

14

avocado, tomato, lettuce & chipotle mayo
on multigrain bread

10 Oz. Classic Burger

14

cheddar cheese & crumbled bacon

Roasted Turkey

14

brie, avocado, arugula & berry aioli on multigrain bread 

Fried Chicken

14

lettuce, tomato, herb mayo on a French baguette 

Country Crab Burger

16

chipotle mayo & mustard sauce on a Brioche roll

Shrimp Poboy

17

lettuce, tomato & herb mayo on a French baguette

Short Ribs

17

caramelized onions & chipotle mayo on French baguette 


Sides $5

Cheesy Mashed Potatoes 

Corn Spoon Bread

Macaroni and Cheese

Grilled Asparagus

Sweet Potato Mash

Homemade French Fries

Julianne Vegetables

Brussel Sprout with Pistachio

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Dinner Menu 5:30pm-8pm

Appetizers

Soup du Jours

Cup 5 Bowl 7

Tomato Blue Cheese and Bacon Soup

Cup 5 Bowl 7

Homemade Truffle Fries

7

Topped with freshly grated parmesan cheese 

Fried Pickles

7

Served with Ranch Dressing 

French Onion Soup

10

Topped with cheese 

Phyllo Triangles

12

Stuffed with goat cheese, &berries, topped with blackberry & mango sauce

Fried Green Tomatos

15

Jumbo lump crab, lemon aioli & a tomato relish

Country Crab Medallions

16

Sautéed with spiced brown honey mustard sauce & served with baby greens 

Seared Sea Scallops

17

Topped with a caper, cucumber remoulade 


Salads

Caesar Salad

6

Traditional classic with seasoned croutons & fresh parmesan

Mason Jar Salad

6

Fresh from the garden with our creamy poppyseed dressing

Spinach Salad

11

Feta cheese, roasted beets, tomato, red onion & herb vinegrette 

Wedge Salad

12

 Crispy iceberg lettuce, cherry tomatoes, crumbled blue cheese, bacon, red onion and our famous blue cheese dressing 

Granny Smith Apple & Walnut Salad

12

Mixed field greens, spiced walnuts, red onion, crumbled gorgonzola & topped with a citrus vinaigrette


Entrees

Served with your choice of two sides

10 Oz Classic Burger

17

Cheddar cheese & crumbled bacon on a kaiser roll 

Country Crab Burger

20

Chipotle mayo & mustard sauce on a kaiser roll 

Mason Jar Meatloaf

21

Served with brown gravy

Chicken Pot Pie

21

Traditional

Country Fried Boneless Chicken Breast

21

Served with old fashioned cream gravy

Ernesto's Famous Seafood Stew

28

Fresh fish, shrimp & mussels with Peruvian spices 

Shrimp and Scallop Linguini

30

Mushrooms, tomatoes in a Grand Marnier cream sauce 

Mahi Mahi

30

 Walnut crusted with caramelized onions & granny smith apples

Baked Salmon

30

Pistachio crusted with a tangerine beurre blanc sauce

Roasted Duck

32

Topped with a honey thyme glaze 

Pork Chop

32

Center cut with sun-dried cherry sauce 

10 Oz. Filet Mignon

38

Topped with blue cheese and a port wine demi-glaze 

New Zealand Rack of Lamb

38

 Roasted shallots and rosemary demi glaze

Beef Short Ribs

38

Slow roasted in red wine peppercorn sauce 


Sides $5

Cheesy Mashed Potato

Corn Spoon Bread

Sweet Potato Mash

Homemade French Fries

Julianne Vegetables

Brussel Sprouts with Pistachio

Macaroni and Cheese

Grilled Asparagus

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Experience a taste of heaven at Mason Jar Cafe - your new favorite restaurant!

Experience a taste of heaven at Mason Jar Cafe - your new favorite restaurant!

Experience a taste of heaven at Mason Jar Cafe - your new favorite restaurant!

Experience a taste of heaven at Mason Jar Cafe - your new favorite restaurant!

Experience a taste of heaven at Mason Jar Cafe - your new favorite restaurant!

Experience a taste of heaven at Mason Jar Cafe - your new favorite restaurant!

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